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Electrolux 391080 900XP - Double Fryer

Asset number: 391080

Rent-Try-Buy for just:

0.00
/ day

Includes 10% GST

Or buy outright: 7,645.00
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Learn how Rent-Try-Buy works with flexible weekly payments

Features

Fryers. Features New condition, 2 x 23lt V shaped wells, High efficiency 40kW burners in stainless steel with flame failure device attached to the outside of the well, Flame failure device on each burner, Piezo spark ignition for added safety, Thermostatic regulation of oil temperature up to a maximum of 190°C, Overheat protection thermostat as standard on all units, All major compartments located in front of unit for ease of maintenance, Specially designed knob control system guarantees against water infiltration, IPX5 water resistance certification, Rounded interior corners for easier cleaning, Stainless steel exterior panels with Scotch Brite finish, Oil drains through a tap into a drainage container positioned under the well, 930mm deep to give larger working surface area, Right-angled side edges to allow flush fitting joints between units - eliminates gaps & possible dirt traps, Usable well dimensions: 340mm (w) x 400mm (d) 

Specifications

Delivery and Installation

Delivery

We deliver Monday to Friday, during regular business hours.
Receive the equipment within 1–8 business days.
We’ll contact you to confirm your delivery address and give you an estimated time of arrival

The equipment will be delivered after you’ve signed the rental or lease agreement and paid the upfront costs.
The delivery will be arranged by the dealer from whom you ordered the equipment (either directly or via SilverChef).
Most dealers deliver Monday to Friday, during regular business hours.
The dealer will be able to confirm the delivery charge with you and give you an estimated time of arrival.
If the equipment is in stock, dealers’ delivery times generally range from next-day to 14 days, depending on your business’s location.

Installation

The equipment rental or lease does not include installation, which customers are required to arrange at their own cost. (Some dealers offer an installation service as an optional extra.)
Please check the equipment’s dimensions to ensure it will fit into the space you’ve allocated for it in your venue.
Also, please ensure the equipment’s electrical rating or gas type is compatible with your venue’s electricity or gas supply.

Warranty

Warranty

New commercial kitchen equipment typically comes with at least a one-year manufacturer’s warranty.

Make sure you hang onto the paperwork, including the warranty documents, that comes with your equipment.

If your equipment develops a covered fault within the warranty period, please contact the dealer who supplied it.

They’ll help you arrange a free repair, replacement, or refund.

Once the equipment is out of warranty, customers are responsible for meeting any repairs costs.

Rest assured that, if your equipment develops a fault or breaks down after its warranty has expired, we can help you quickly find a repairer or source a replacement machine in as little as a day.

Returns

Returns