CERTIFIED USED

MORETTI FORNI T97G/1 Single Deck Gas Conveyor Oven

Asset number: 221126-5

Key Features:
  • 2024mm (W) x 1597mm (D) x 1158mm (H)
  • Weight: 150
  • Location: LAVERTON

Rent-Try-Buy for just:

25.04
/ day

Includes 10% GST

Or buy outright: 13,812.18
Video Thumbnail

Learn how Rent-Try-Buy works with flexible weekly payments

Features

Pizza Oven. Features Cool-Around Technology which allows for cold external surfaces, Dual-Flow Technology which allows for separate control of two different hot air flows inside the same chamber, Adaptive-Gas Technology provides instant gas calibration for greater power and savings, Internal Dimensions/Chamber: 1160 x 750 x 80 H, Max Temperature: 400°C, Pizza Capacity Per Hour: 100 x 300mm or 40 x 450mm, Heating to 350°C – 30mins 

Specifications

  • Model
    T97G
    Make
    MORETTI FORNI
  • Width
    2024
    Height
    1158
  • Depth
    1597
    Weight
    150
  • Power Type
    Nat Gas Single Phase 10 Amp
    Cubic Weight
    935.76

What is Certified used equipment?

CERTIFIED USED

Certified Used Equipment

Mostly ex-rental from trusted businesses, fully refurbished, and backed by a three-month warranty

Delivery and Installation

Delivery

We deliver Monday to Friday, during regular business hours.
Receive the equipment within 1–8 business days.
We’ll contact you to confirm your delivery address and give you an estimated time of arrival

The equipment will be delivered after you’ve signed the rental or lease agreement and paid the upfront costs.
The delivery will be arranged by the dealer from whom you ordered the equipment (either directly or via SilverChef).
Most dealers deliver Monday to Friday, during regular business hours.
The dealer will be able to confirm the delivery charge with you and give you an estimated time of arrival.
If the equipment is in stock, dealers’ delivery times generally range from next-day to 14 days, depending on your business’s location.

Installation

The equipment rental or lease does not include installation, which customers are required to arrange at their own cost. (Some dealers offer an installation service as an optional extra.)
Please check the equipment’s dimensions to ensure it will fit into the space you’ve allocated for it in your venue.
Also, please ensure the equipment’s electrical rating or gas type is compatible with your venue’s electricity or gas supply.

Warranty

Warranty

New commercial kitchen equipment typically comes with at least a one-year manufacturer’s warranty.

Make sure you hang onto the paperwork, including the warranty documents, that comes with your equipment.

If your equipment develops a covered fault within the warranty period, please contact the dealer who supplied it.

They’ll help you arrange a free repair, replacement, or refund.

Once the equipment is out of warranty, customers are responsible for meeting any repairs costs.

Rest assured that, if your equipment develops a fault or breaks down after its warranty has expired, we can help you quickly find a repairer or source a replacement machine in as little as a day.

Returns

Returns