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Asset number: NE-PP2370
The Bromic PP2370 Three-door Pizza Prep Fridge is a stylish and functional solution for takeaway businesses looking for a more efficient way to operate their food prep process. This pizza prep unit combines three functions in one.
It keeps your fresh ingredients at arm's reach for quick access during food preparation, while the dual-airflow technology ensures the ingredients remain fresh throughout service.
A spacious three-door under counter refrigerated storage provides ample room for keeping your top-up ingredients on hand. It features extra-wide self-closing doors to fit with ease your various sized pans and trays including oversized pizza dough trays.
A removable cutting board with 480mm of width provides plenty of workspace for food preparation.
Designed for commercial kitchens, Bromic's PP2370 pizza prep has an industry-leading ambient temperature rating of 43°C with the lids closed and 34°C when the lids are open. With the Bromic pizza prep, you can rest assured that your ingredients are kept at the right temperature always, no matter how hot it gets in the kitchen.
Mostly ex-rental from trusted businesses, fully refurbished, and backed by a three-month warranty
The equipment will be delivered after you’ve signed the rental or lease agreement and paid the upfront costs.
The delivery will be arranged by the dealer from whom you ordered the equipment (either directly or via SilverChef).
Most dealers deliver Monday to Friday, during regular business hours.
The dealer will be able to confirm the delivery charge with you and give you an estimated time of arrival.
If the equipment is in stock, dealers’ delivery times generally range from next-day to 14 days, depending on your business’s location.
The equipment rental or lease does not include installation, which customers are required to arrange at their own cost. (Some dealers offer an installation service as an optional extra.)
Please check the equipment’s dimensions to ensure it will fit into the space you’ve allocated for it in your venue.
Also, please ensure the equipment’s electrical rating or gas type is compatible with your venue’s electricity or gas supply.
New commercial kitchen equipment typically comes with at least a one-year manufacturer’s warranty.
Make sure you hang onto the paperwork, including the warranty documents, that comes with your equipment.
If your equipment develops a covered fault within the warranty period, please contact the dealer who supplied it.
They’ll help you arrange a free repair, replacement, or refund.
Once the equipment is out of warranty, customers are responsible for meeting any repairs costs.
Rest assured that, if your equipment develops a fault or breaks down after its warranty has expired, we can help you quickly find a repairer or source a replacement machine in as little as a day.
